- Alcohol (ABV)
- 8.5%
- Color
- Brown-Red
- Fermentation
- Top
- Beer type
- Abbey
Description
Add information or report an errorReddish-brown abbey beer, cloudy and adequately carbonated, beneath an abundant, loosely knit, fairly persistent head. The caramel aroma is delicately hoppy and spicy, distinctly malty, with a slightly acrid yeast nose. On the palate, the flavor is semisweet and bitter, the palate full, and the aftertaste fairly long and rather dry. A good, balanced, semisweet beer.
- Beers listed
- 2
- ABV
- 7.5 to 8.5%
- Average rating
- No review yet
Styles
Colors
Golden-Amber 1 · Brown-Red 1
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