Pouring the perfect beer is a bit of an art: three quarter of beer and a quarter of foam. To succeed, you must turns and angles the beer glass as you pour, and have it not too far neither to close from the tap. The more your glass is tilted and the closest to the beer tap you are, the less foam you will get. You must hang your glass in the right position and move it smoothly while filling it. If you’re currently just holding the glass under the tap as you pour, it is time to learn something new.
will allow you to compare and contrast hundreds of different beers
produced all around the world. You can search criteria such as the type of fermentation, color, country of origin, alcohol degree…
If you wish to enjoy your beer, our beer tasting guide
will explain you what you should do and what you must avoid when you drink your beer.
The bartender apprentices will enjoy the draft beer aptitude test
that will teach you how to use a beer dispensing system.