- Alcohol (ABV)
- 8.2%
- Color
- Red
- Fermentation
- Top
- Beer type
- Abbey
Description
Add information or report an errorA red abbey beer, crystal clear and lightly carbonated, beneath an abundant, dense beige head with good retention. The aroma is caramelized, with very subtle tangy and spicy notes. On the palate, the flavor is powerful, caramelized, fairly sweet, slightly prickly, and peppery; the palate is mellow and alcoholic, with a good caramelized lingering bitterness.
Origin
- Country
- Belgium
- City
- Dinant
- Brewery
- St Guibert
Type
- Type
- Abbey
- Fermentation
- Top
- Color
- Red
- Beers listed
- 12
- ABV
- 5 to 8.5%
- Average rating
- No review yet
Colors
Blond 3 · Red 2 · Blond-Golden 1 · Mahogany 1
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