Pale ale from Baird Brewing, a brewery founded in 2000 in Numazu (Shizuoka Prefecture) by American Bryan Baird and his wife Sayuri, originally from Okinawa; the brewery sold its first beers in January 2001 at its bar in the fishing port, then moved in 2014 to Shuzenji, on the Izu Peninsula. Dry-hopped with whole cones sourced mainly from the northwestern United States, it takes its name from Japan’s nickname, the Land of the Rising Sun.
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